In Food Matters: The Role Your Diet Plays in the Fight Against Cancer, Dr Shubham Pant asks you to ‘focus on the mundane solutions’. Intensively researched and featuring simple and delicious recipes, this book tells you everything that you need to know about cancer and diet. Read on to get your hands on some of the delicious recipes it features that your gut will thank you for!
Contributed by Anita Jaisinghania
Contributed by Anita Jaisinghania
Pushpesh Pant is a regular recipe columnist and author of many cookbooks in India, including Phaidon’s India: The Cookbook. He has studied and researched Ayurveda independently for over four decades.
A James Beard semifinalist three times for Best Chef Southwest (2012, 2017 and 2018), Anita Jaisinghania’s restaurant, Pondicheri in Houton, Texas has been recognized nationwide.
For more mouth-watering recipes and great health tips, order your copy of Food Matters today!
Surreal yet gritty, violent yet poetic – such is the world of Chandan Pandey’s fiction.…
From books on financial frauds to a graphic novel based in Gaza, Mitali Mukherjee reading…
Mitali Mukherjee's chilling and unputdownable new book Crypto Crimes traces the murky underbelly of the…
Hey there readers! For today’s blog we have brought you a collection of finance and…
Hi readers! In this week’s blog we have some Young Adult recommendations perfect for teens.…
is proud to announce the release of THE BLACK ORPHAN Inspired by true events,…