Featuring content related to desserts.
This WORLD VEGAN DAY 2023 HarperCollins India is delighted to announce the forthcoming publication of THE INDIAN VEGAN by Sonal…
A fresh spin on a classic French dessert, the rich custard of this brulee is flavoured with the spicy tones…
A collection of recipes that infuse traditional mithais with modern desserts About the Book From chocolate barfi-flavoured cheesecake to cardamom…