Bread, Wine, Chocolate

By Simran Sethi

₹ 999.00 inclusive of all taxes

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About the book

Part love letter to the ingredients that give us daily pleasure, part wake-up call to the homogenization that is threatening to wipe out the diversity of our food supply, Bread, Wine, Chocolate explores the history and cultural importance of our most beloved tastes and the modern challenges they face.

Pages: 352

Available in: Hardcover

Language: English

Simran Sethi

Simran Sethi is a journalist and educator focused on environmentalism, sustainability, and social change. She is an associate at the University of Melbourne’s Sustainable Society Institute in Australia and the former host of the PBS QUEST series on science and sustainability. She has contributed numerous segments to NBC Nightly News, CNBC, PBS, The Oprah Winfrey Show and The Today Show, and has been featured on Sundance Channel, MSNBC, the History Channel, ABC radio and television in Australia, Vatican Radio in Italy and NPR in the United States. Simran was the national environmental correspondent for NBC News, the anchor/writer of Sundance Channel’s first dedicated environmental programming and the host of the Emmy award-winning PBS documentary A School in the Woods. Visit her at simransethi.com.