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SONAL VED is the group digital editor for Harper's Bazaar India,Cosmopolitan India and Brides Today. She was the first food editorat Vogue India. Her second cookbook Tiffin was listed in The New YorkTimes as one of the must-have cookbooks for Fall 2018. Her third bookWhose Samosa Is It Anyway? is an Amazon bestseller. Her words haveappeared in publications such as The Guardian, Saveur, Food52 andThrillist. Apart from writing about food, she has also hosted a cookingshow for Tastemade.
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